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Entree
Garlic Bread 2 pcs
V
$10
Add Cheese
+$4
Bruschetta 2pcs
$15
Tomatoes, Spanish onion, fresh basil, Persian feta & balsamic glaze
V
Popcorn Chicken
$17
Crispy coated chicken bites served with sweet chilli sauce.
Saganaki
$19
Grilled saganaki cheese served with cherry tomatoes and fig paste.
GF V
Calamari
$19
Flash fried calamari strips in lime pepper seasoning served with coleslaw and aioli.
Oyster Bar
Chilli and Garlic Prawns
$23
Scallops (E)
$19
Tiger prawns pan tossed in chilli and garlic, served with rice and coriander.
Grilled scallops served on cauliflower puree topped with diced bacon
Trio Of Dips
$18
House made dips served with grilled pita.
Korean Cauliflower (E)
$13
Lightly battered cauliflower bites, fried with a sweet & sour sauce on spring onion.
Oysters Natural
1/2 dozen / 1 Dozen (GF)
$27
$45
Oysters Kilpatrick
1/2 dozen / 1 Dozen (GF)
$31
$52
Oysters Thai
$49
1/2 dozen / 1 Dozen (GF)
$29
Mains
Spaghetti Carbonara
Onion, bacon and garlic pan tossed with eggs, parmesan, spaghetti and cream.
$29
Porterhouse
$44
Cooked to your liking & served with choice of mushroom sauce, peppercorn sauce, garlic butter or gravy.
GF
Asparagus, mushrooms, lemon and parmesan tossed in arborio rice topped with avocado and sour cream mousse.
Spring Vegetable Risotto
$30
GF V
Avocado caesar salad
$24
Eye Fillet 250 g
$58
Tossed cos lettuce, avocado, bacon, croutons, anchovies, parmesan cheese topped with a poached egg with caesar dressing.
Add Chicken, prawns, Chicken or calamari - $13
Cooked to your liking & served with your choice of mushroom sauce, peppercorn sauce, garlic butter or gravy.
GF
Add creamy garlic seafood sauce
Chicken Scallopini
$34
Sliced chicken breast tossed in a creamy white wine sauce with bacon & mushrooms served with mash & broccolini.
Chicken Schnitzel Half:
$26
Chicken Parmigiana Half:
$27
Main:
$32
Main:
$35
Crumbed chicken breast with gravy, chips & salad.
Panko crumbed chicken topped with ham, Napoli & melted mozzarella with chips & salad.
Steak Pie
$26
House made premium steak pie with prime beef served with mash, vegetables and gravy.
Beef Burger
$26
Home-made beef patty with caramelised onion, cheese, lettuce, tomato and relish served with a side of chips.
$28(GF)on Req (V)
Sri Lankan Curry
Cauliflower, pumpkin and bean curry with mango chutney, papadums and steamed rice.
Main Prawns
$43
Tiger prawns pan tossed in chilli and garlic, served with rice and coriander.
Seafood
Fish & Chips
$34
Gummy fillets in lime pepper seasoning or battered, served with chips, salad, tartare and lemon
GF on req
Lime pepper calamari, flash fried & served with chips, coleslaw & lime & garlic aioli
Lime Pepper Calamari Half:
$35
Main:
$27
The Crepe Half:
$38
Main:
$49
Prawns, gummy and scallops cooked in a creamy garlic, onion and white wine sauce, wrapped in a crepe with chips & salad.
GF
GF
Nasi Goreng
$35
Spicy stir-fried rice with prawns, calamari, chicken, chilli, capsicum & Asian vegetables topped with fried egg.
Seafood For 1
$47
Fresh local fried gummy shark, oysters Kilpatrick (3) lime peppered calamari , smoked salmon crostini, chips and salad.
THAI Barramundi
$38
Pan-seared barra fillet served with fragrant Thai sauce, bok choy, pickled onion, crispy leek on a bed of steamed rice, garnished with coriander.
The Platter for two
$105
(GF ON REQ)
Seafood crepe, 6 oysters Kilpatricks, fried local gummy shark fillets, lime peppered calamari, Atlantic salmon mousse with dipping bread, 6 garlic and chilli tiger prawns served with chips, salad and condiments.
Specials
Steak Pie
$26
House made premium steak pie with prime beef served with mash, vegetables and gravy.
Butter Chicken
$29
Traditional Indian butter chicken with mild flavours served with rice & naan bread.
Fish Tacos (2)
$28
Fresh gummy fillets with guacamole, slaw with a kick and a salsa mix wrapped in a soft taco with a serve of chips.
Pumpkin Ravioli
$32
Roasted pumpkin tossed in a brown butter sauce with pine nuts & a rocket salad
Open Lamb Souvlaki
$33
Slow cooked lamb shoulder with pita, greek salad & yogurt with a serve of chips
Kids Meals
All $18 and include a free kid sized ice-cream
Ham & Cheese Pizza
Chicken Tenders & chips
Fish & chips
Parma tenders & chips
Creamy cheese pasta
Senior Meals
Lime Pepper Calamari
$26
Lime pepper calamari, flash fried & served with sweet potato fries, coleslaw & lime & garlic aioli
Chicken Schnitzel
Panko crumbed chicken breast served with gravy, chips and salad.
$25
GF
Chicken Parmigiana
$26
Panko crumbed chicken topped with ham, Napoli, melted mozzarella served with chips & salad.
Fish & Chips
$25
Gummy fillets in lime pepper seasoning or beer battered, served with chips, salad tartare and lemon
GF on req
The Crepe
$37
Prawns, gummy and scallops cooked in a creamy garlic, onion and white wine sauce, wrapped in a crape with chips and salad.
Porterhouse
$33
Cooked to your liking and served with either gravy, mushroom sauce, pepper sauce or garlic butter.
Desserts
Affogato al caffe
$18
A house favourite for many years at tides.A shot of Frangelico and espresso poured over vanilla bean ice cream and topped with chocolate flakes.
Lemon Tart
$17
Homemade tart bursting with lemon curd served with berries, mascarpone & meringue.
Creme Brulee
$15
Sugar crusted cold set custard served with a dollop of cream. Short bread crumb, vanilla bean ice cream and fresh strawberries.
Death By Chocolate
$19
Tides home made chocolate fondant served on a chocolate brownie accompanied by white chocolate custard. Cream, strawberries, vanilla bean ice cream and chocolate soil.
Tiramisu
$16
Homemade layered sponge. infused with coffee & finished with a secret layer of Italian cream.
(GF)
(GF on req)
Gluten Free
Gluten Free on Request
(VG on req)
Vegan on Request
(V)
Vegetarian
(VG)
Vegan
ALLERGENS: Please notify staff of any allergies. Many of our items contain nuts, dairy, garlic, onion & shellfish. We do take precautions to prevent cross-contamination however we cannot 100% guarantee that cross-contamination will not occur as all of our items are prepared & stored on site.
Please note a 15% surcharge applies on public holidays.
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