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Mains
Spaghetti Carbonara
Onion, bacon and garlic pan tossed with eggs, parmesan, spaghetti & cream.
$29
Chicken Schnitzel
Panko crumbed chicken breast served with gravy, chips & salad.
$32
Parmigiana
Panko crumbed chicken topped with ham, napoli & melted mozzerella served with chips & salad.
$35
Porterhouse Steak
Steak cooked to your liking served with rosemary roasted potatoes, your choice of salad or coleslaw & sauce.
$44
Cooking style
Blu
Rare
Medium Rare
Eye Fillet
Steak cooked to your liking served with potato croquettes, your choice of salad or coleslaw & sauce.
Add creamy garlic seafood sauce with gummy, salmon and prawns for reef & beef.
$55
How would you like your steak?
Blue
Rare
Medium-Rare
Beef Burger
Home-made beef patty with caramelised onion, cheese, lettuce, tomato and relish served with a side of chips.
$26
Main Chilli Garlic Prawns
Tiger prawns pan tossed in chilli and garlic, served with rice and coriander.
$43
Gluten free
Chicken Scallopini
Sliced chicken breast tossed in a creamy white wine sauce with bacon & mushrooms served with mashed potatoes & broccolini.
$34
Gluten free
Avocado caesar salad
Tossed cos lettuce, avocado, bacon, croutons, anchovies, parmesan cheese topped with a poached egg with caesar dressing
$26
Chicken or beef stir fry
Tender strips of chicken or beef tossed with Asian vegetables in a savory hoisin, soy, with a hint of chilli & garlic sauce.
$34
Summer green risotto
Broccolini, baby spinach & beans tossed through arborio rice and basil oil, finished with parmesan.
$29
Gluten free
Add Chicken
Add Chicken$13
Linguine alle vongloe
Fresh clams, garlic & herbs, tossed through linguine in a light white wine chilli sauce.
$34
Order Times:
11:30am - 2:30pm
5:00pm - 7:30pm
Available 7 days a week
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