Tides Bar and Grill  
Menu - Lunch and Dinner
  Starters

Bruschetta
tomatoes, Spanish onion, fresh basil, Persian feta and balsamic glaze

Garlic bread       Add Melted Cheese - $3

Warmed Cob loaf  served with garlic butter, balsamic olive oil and Dukkah

Tasmanian oysters - Natural

                                - Thai

                                - Kilpatrick


Thai Roasted Duck rolls warmed and topped with hoisin sauce

Creamy Garlic Seafood of Scallops, prawns and flathead pieces
           Add half Cob loaf to soak up this delicious cream sauce - $4

Petite Tapas lemon peppered calamari, smoked Salmon & chilled Chilli Prawns

Vietnamese sweet and sour pork ribs (2) slowly cooked in ginger and lemongrass



$9

$7

$13

½ Doz $16
1 Doz $29
½ Doz $17
1 Doz $31
½ Doz $19
1 Doz $33

$18

$19


$23

$14
 

Light Options

Caesar Salad with bacon, croutons, poached egg, cos lettuce and parmesan cheese
            Add Calamari - $8      Add Chicken - $7        Grilled Prawns (4) - $9

Thai Beef Salad eye fillet tossed with crispy pita strips & salad with a coriander and lime dressing

Smoked salmon and avocado salad tossed through cherry tomatoes, Spanish onion, capers, crumbled feta with a coriander and lime dressing

Warm Lamb salad with Baby Spinach, pumpkin, red onion, semi dried tomatoes and beans served with a side of tzatziki

Cold Chilli Jam Prawns (6) resting on a bed of mixed garden salad with our house vinaigrette dressing

 

$15


$25


$25


$26


$22

Pasta and Pans

Linguine Carbonara in a creamy sauce of mushrooms, onions, bacon and garlic

Spicy Marinara Linguine Prawns, Scallops and Flathead tails tossed in fresh chili, garlic, sundried tomatoes, onions & olive oil. Control the heat from mild to extreme

Duck Risotto pan tossed marinated duck with Spanish onion, pumpkin, beans and baby spinach bound in a sweet hoi sin sauce

Primavera of pumpkin, green beans, semi dried tomatoes, mushrooms, spinach, onion & garlic in a creamy Napoli sauce served with your choice of linguine or risotto

 

$24

$29


$25


$23

Mains

Premium Gippsland tender Eye fillet Tournedos cooked to your liking served with Chips & Salad & choice of mushroom, peppercorn, red wine jus, garlic butter or gravy
             Add Creamy Garlic Prawns, Scallops and Mussels for Reef & Beef - $17

Mixed Paddock Thai duck roll, Pork Ribs, warm lamb salad and Eye fillet (150g) cooked medium rare served with chips and salad

Open Souvlaki with lamb or chicken gyros served on pita and salad with our tzatziki

Chicken Parmigiana crumbed schnitzel topped with bacon, Napoli and melted mozzarella served with chips and Salad

Butter Chicken served with rice and nann bread .... this chicken has been slowly marinated in creamy Indian spices … the mild truly authentic flavours are simply perfect

Chicken Felicity grilled breast topped with green prawns; fresh avocado and creamy hollandaise sauce served with chips and salad

 

$38



$39


$26

$25


$25


$29

From the Ocean

Hot and Cold Seafood Banquet with grilled Smooth Dory topped with lemon butter, Tempura Prawns, Lemon Peppered Calamari, Crumbed scallops, Creamy garlic seafood of prawns, scallops and flathead tails with half Cob, half doz Thai Oysters, Smoked Salmon salad and cold Chili jam prawns on garden salad served with a side of chips

Lemon Pepper Calamari on Salad with a balsamic glaze


Tempura Prawns with sweet chilli dipping sauce and lemon


Grilled smooth Dory served with chips and salad and topped with lemon butter

Crumbed Scallops served with chips and salad with a lime aioli dip

 

$89




Entree $17
Main $27

Entree $17
Main $27

$25

$26


  Kids Menu (under 12 years) includes free ice cream

 
Chicken Schnitzel and chips
Flathead Fish and Chips
Kids Burger and chips

$10
$12
$10
Kids Parma
Nuggets and Chips
$13
$9