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Menu - Lunch and Dinner |
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Starters Bruschetta tomatoes, Spanish onion, fresh basil, Persian feta and balsamic glaze Garlic bread Add Melted Cheese - $3 Warmed Cob loaf served with garlic butter, balsamic olive oil and Dukkah Tasmanian oysters - Natural - Thai - Kilpatrick Thai Roasted Duck rolls warmed and topped with hoisin sauce Creamy Garlic Seafood of Scallops, prawns and flathead pieces Add half Cob loaf to soak up this delicious cream sauce - $4 Petite Tapas lemon peppered calamari, smoked Salmon & chilled Chilli Prawns Vietnamese sweet and sour pork ribs (2) slowly cooked in ginger and lemongrass |
$9 $7 $13 ½ Doz $16 1 Doz $29 ½ Doz $17 1 Doz $31 ½ Doz $19 1 Doz $33 $18 $19 $23 $14 |
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Light Options Caesar Salad with bacon, croutons, poached egg, cos lettuce and parmesan cheese Add Calamari - $8 Add Chicken - $7 Grilled Prawns (4) - $9 Thai Beef Salad eye fillet tossed with crispy pita strips & salad with a coriander and lime dressing Smoked salmon and avocado salad tossed through cherry tomatoes, Spanish onion, capers, crumbled feta with a coriander and lime dressing Warm Lamb salad with Baby Spinach, pumpkin, red onion, semi dried tomatoes and beans served with a side of tzatziki Cold Chilli Jam Prawns (6) resting on a bed of mixed garden salad with our house vinaigrette dressing |
$15 $25 $25 $26 $22 |
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Pasta and Pans
Linguine Carbonara in a creamy sauce of mushrooms, onions, bacon and garlic Spicy Marinara Linguine Prawns, Scallops and Flathead tails tossed in fresh chili, garlic, sundried tomatoes, onions & olive oil. Control the heat from mild to extreme Duck Risotto pan tossed marinated duck with Spanish onion, pumpkin, beans and baby spinach bound in a sweet hoi sin sauce Primavera of pumpkin, green beans, semi dried tomatoes, mushrooms, spinach, onion & garlic in a creamy Napoli sauce served with your choice of linguine or risotto |
$24 $29 $25 $23 |
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Mains Premium Gippsland tender Eye fillet Tournedos cooked to your liking served with Chips & Salad & choice of mushroom, peppercorn, red wine jus, garlic butter or gravy Add Creamy Garlic Prawns, Scallops and Mussels for Reef & Beef - $17 Mixed Paddock Thai duck roll, Pork Ribs, warm lamb salad and Eye fillet (150g) cooked medium rare served with chips and salad Open Souvlaki with lamb or chicken gyros served on pita and salad with our tzatziki Chicken Parmigiana crumbed schnitzel topped with bacon, Napoli and melted mozzarella served with chips and Salad Butter Chicken served with rice and nann bread .... this chicken has been slowly marinated in creamy Indian spices … the mild truly authentic flavours are simply perfect Chicken Felicity grilled breast topped with green prawns; fresh avocado and creamy hollandaise sauce served with chips and salad |
$38 $39 $26 $25 $25 $29 |
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From the Ocean
Hot and Cold Seafood Banquet with grilled Smooth Dory topped with lemon butter, Tempura Prawns, Lemon Peppered Calamari, Crumbed scallops, Creamy garlic seafood of prawns, scallops and flathead tails with half Cob, half doz Thai Oysters, Smoked Salmon salad and cold Chili jam prawns on garden salad served with a side of chips Lemon Pepper Calamari on Salad with a balsamic glaze Tempura Prawns with sweet chilli dipping sauce and lemon Grilled smooth Dory served with chips and salad and topped with lemon butter Crumbed Scallops served with chips and salad with a lime aioli dip |
$89 Entree $17 Main $27 Entree $17 Main $27 $25 $26 |
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Kids Menu (under 12 years) includes free ice cream
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Chicken Schnitzel and chips Flathead Fish and Chips Kids Burger and chips |
$10 $12 $10 |
Kids Parma Nuggets and Chips |
$13 $9 |
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| 108 South Gippsland Hwy,
Tooradin Vic 3980 Telephone : +61 3 5998 3908 Please read our Conditions of use and Privacy Policy. Copyright © 2008 Tides Bar & Grill Last modified:15 March, 2013 Send mail to with questions or comments about this web site. Website Designed & Hosted by Kinetic Web Services |
